Djono, Sutiyah, Sudiyanto, Sukmawati, F. ., & Salimi, M. . (2023). Development of Digital Teaching Materials about Surakarta Culinary in History Learning. International Journal of Intelligent Systems and Applications in Engineering, 11(9s), 572–580. Retrieved from https://ijisae.org/index.php/IJISAE/article/view/3197